Bangalore, the vibrant capital city of Karnataka, is renowned for its eclectic food scene, which includes a delightful array of seafood options. Although the city may not be located directly on the coast, its diverse population and cosmopolitan nature have led to the development of a rich seafood culture. Bangalore’s seafood offerings blend traditional South […]
Kerala, often referred to as “God’s Own Country,” is not only known for its breathtaking landscapes and serene backwaters but also for its rich and diverse culinary heritage. Nestled along the southwestern coast of India, Kerala boasts an extensive coastline that provides an abundant supply of fresh seafood. The state’s cuisine is a delightful blend […]
Kolkata, the cultural capital of India, is not only known for its rich history, vibrant arts scene, and literary heritage but also for its extraordinary culinary traditions. One of the city’s most prized culinary assets is its seafood. Located along the banks of the Hooghly River, close to the Bay of Bengal, Kolkata has access […]
Pondicherry, a coastal town in South India, is known for its unique French colonial architecture. But what truly sets this place apart is its delicious seafood cuisine. Nestled along the Bay of Bengal, Pondicherry offers an array of iconic seafood dishes that testify to its unique blend of Tamil and French culinary traditions. From bustling […]
Chennai, the bustling capital of Tamil Nadu, is popular for its vibrant culture, historical landmarks, and, of course, its delectable cuisine. Situated along the Bay of Bengal, Chennai boasts a rich tradition of seafood cuisine that is as diverse as it is flavourful. The city’s proximity to the coast ensures a fresh and abundant supply […]
Mumbai, the bustling metropolis on the western coast of India, is a melting pot of cultures, traditions, and culinary delights. Among its diverse food offerings, seafood holds a special place in the hearts of locals and visitors. The city’s proximity to the Arabian Sea ensures a steady supply of fresh fish, crabs, prawns, and other […]
Goa, a small yet vibrant state on the western coast of India, is not only known for its picturesque beaches and lively nightlife but also for its rich and diverse culinary heritage. Among its many gastronomic delights, the seafood in Goa stands out as a highlight, drawing food lovers worldwide. The unique blend of Portuguese […]
Pushkar, a quaint town nestled in the heart of Rajasthan, is renowned for its vibrant culture, spiritual significance, and captivating charm. With its serene lakes and holy ghats, this town is a significant pilgrimage site, drawing devotees and travellers from all corners of the globe. Every year, Pushkar hosts the world-famous Pushkar Camel Fair, a […]
Nestled in the lap of the Himalayas, Himachal Pradesh is a land of majestic landscapes, vibrant cultures, and a rich culinary heritage. The state’s diverse geography, ranging from lush valleys to towering peaks, is reflected in its food, which is as varied as the terrain itself. Himachali cuisine is a delightful blend of traditional recipes […]
India is a land of culture, diverse traditions, and, most notably, its rich and varied cuisine. Indian food is a delightful blend of flavours, spices, and ingredients that come together to create dishes that are not only delicious but also deeply rooted in the country’s heritage. Vegetarian Indian food, in particular, stands out for its […]
