As Swiggy continues to support its restaurant partners, we’re excited to introduce our latest initiative—Kitchen Equipment Procurement Services! Running a successful restaurant requires not only great food and service but also the right kitchen equipment. This new service connects restaurant partners with reliable vendors to equip their kitchens with the appropriate appliances for their size...

At Swiggy, the well-being of our customers and restaurant partners is at the heart of everything we do. In today’s world, especially post-pandemic, people care more than ever about how their food is prepared. Hygiene isn’t just a bonus—it’s a necessity.  Taking a step in this direction, we’re excited to introduce Swiggy Seal—a program designed...

Who doesn’t love a pizza loaded with crispy, saucy, cheesy goodness? India’s veggie pizza fans sure do! The Swiggy Green Dot Awards crowned Veg Pizza as the second most popular category, winning hearts (and tummies) in over 80 cities. From global giants to local heroes, these award-winning veggie pizza spots are a must for any...

India’s love for vegetarian food is as rich and diverse as its culture. From crispy dosas to comforting idlis, vegetarian dishes are truly cherished. Swiggy’s Green Dot Awards celebrate the best of these dishes, spotlighting top restaurants across the country. Among the standout categories was Best in Dosa. With over 800 contenders from 80+ cities,...

In the competitive food delivery market, standing out is essential. Our latest initiative empowers restaurants to build their online presence by running Instagram and Facebook ads targeting Swiggy customers, connecting them with top local food influencers to promote their restaurants on Instagram, and engaging customers through WhatsApp. These efforts drive traffic to the restaurant’s menu...

Setting up and running a restaurant requires essential permits like GST and FSSAI. Trademark licenses are also crucial for restaurant owners to protect the brands they have invested so much in creating. While these licenses can be obtained from Government of India websites, working with a licensing consultant can simplify and speed up the process,...

In the fast-paced world of online food delivery, having the right market intelligence and staying ahead in the competitive landscape is crucial. At Swiggy, we recognise the challenges restaurants face in this competitive landscape. That’s why we’ve created Swiggy’s Market Intelligence Dashboard—a tool that provides detailed insights into how you are performing in comparison to...

The Indian food services industry is projected to grow by 10-12% annually over the next seven years, according to the recent “How India Eats” study by Swiggy and Bain & Company. By 2030, the addressable market could expand to 450 million customers. This growth is driven by an expanding customer base, increased eating-out occasions, and...

In the ever-evolving landscape of food delivery services, Swiggy continues to innovate and adapt to meet the needs of its partners and customers alike. In its most recent endeavor, Swiggy has launched another initiative aimed at supporting its restaurant partners in a crucial area: staff recruitment.   Understanding the challenge  For restaurants, maintaining an efficient and skilled...

Imagine this: a mouthwatering lineup of dosas, idlis, and vadas, ready to whisk you away on a flavorful adventure through South India! The Swiggy Restaurant Awards 2024 have revealed the cream of the crop, showcasing the best of South Indian cuisine for food lovers everywhere.  Dosa, idli, and vada are the stars of South Indian...