Tandoori Chicken is one of India’s most iconic and beloved dishes, renowned for its smoky, charred flavour and vibrant red hue. Traditionally cooked in a tandoor—an earthen oven heated by charcoal—Tandoori Chicken stands out for its unique taste, achieved by marinating the chicken in a blend of yoghurt and spices and then cooking it at...

Tea, one of the world’s most cherished beverages, carries a deep cultural significance and historical resonance across continents. From the traditional tea ceremonies of Japan to the ubiquitous “chai” of India, tea is woven into the fabric of societies, bridging cultures and traditions. Tea origin can be dated back to thousands of years, and has...

Coffee, cherished worldwide, is more than just a beverage; it’s a morning ritual, a cultural tradition, and a social connector. With coffee origin rooted in mystery and legend, coffee has transformed over centuries to become one of the most consumed drinks globally, enjoyed by millions daily. Today, coffeehouses and cafes around the world serve it...

Vada Pav, often referred to as the “Indian burger,” holds a special place as one of Mumbai’s most iconic street foods, and it has steadily gained popularity across India. Known for its affordability, simplicity, and bold flavours, Vada Pav is a favourite among people from all walks of life, from students to office-goers and travelers...

Poha, a light and nutritious dish made from flattened rice, is a beloved breakfast staple enjoyed across India. Known for its quick preparation and versatility, Poha is filling and easy to digest, making it an ideal choice to start the day. Often garnished with fresh herbs, peanuts, and spices, this dish is a comfort food...

Pani Puri, a beloved Indian street food, is synonymous with flavour and excitement. This iconic snack consists of crispy, hollow puris that burst with a medley of tastes and textures. Filled with a spicy and tangy mixture of flavoured water (known as “pani”), mashed potatoes, chickpeas, and an assortment of chutneys, Pani Puri offers a...

Gulab Jamun is one of India’s most beloved and iconic desserts, cherished for its rich flavour and melt-in-your-mouth texture. These small, round balls of goodness are made from khoya (reduced milk), fried until golden, and soaked in a fragrant sugar syrup flavoured with cardamom and rosewater. Their irresistible taste and delightful aroma make them a...

There are many benefits of gluten free diet, making it a popular choice even for those without celiac disease or gluten sensitivity. One of the key advantages of gluten free diet is improved digestion. For individuals with gluten intolerance, cutting gluten from their diet reduces bloating, gas, and indigestion. Even those without an official diagnosis...

As Swiggy continues to support its restaurant partners, we’re excited to introduce our latest initiative—Kitchen Equipment Procurement Services! Running a successful restaurant requires not only great food and service but also the right kitchen equipment. This new service connects restaurant partners with reliable vendors to equip their kitchens with the appropriate appliances for their size...

Pasta is one of the most beloved foods worldwide, with a rich history that has sparked debates about its true origins. Its diverse shapes, flavours, and preparations have made it a staple in Italian cuisine, but its roots may stretch far beyond Italy. From ancient civilizations to modern culinary practices, the origin of Pasta is...