Learn a little more about one of the popular cuisines in India — Indo-Chinese.
Learn a little more about one of the popular cuisines in India — Indo-Chinese.
Find out what kind of foodie you are and how you inspire Swiggy to do better
What is a good love story without a few challenges? And at Swiggy, we love ourselves a challenge. It is out of our love for food that we started a food delivery app. While bringing people their favourite dishes, we realised we were helping people solve matters of the tummy, and of the heart.
Here’s how Swiggy helped a four-decade-old business in Nasik thrive online.
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Swiggy has announced that Mallika Srinivasan, Chairman and Managing Director of TAFE, Shailesh Haribhakti, Chairman of Shailesh Haribhakti & Associates, and Sahil Barua, Managing Director and CEO at Delhivery will join the company’s Board as Independent Directors.
An industry-first initiative to ensure that our delivery executives are attended to in minutes in case of an accident
This is the story of Parika Coastal Village, one of Swiggy’s oldest restaurant partners.
If ‘eating right’ has become the first thing you consider before ordering a dish, Swiggy’s new Guiltfree offering makes healthy eating more accessible (and more convenient) than ever before.
Here’s all you need to know about what happened behind the scenes at the Swiggy War Room on 31 December, 2022, as the company readied itself to battle out its busiest day.
