World Egg Day 2024 is celebrated on the second Friday of October, a day dedicated to acknowledging the incredible versatility and nutritional value of eggs. Celebrated globally, this special day aims to raise awareness about the role of eggs in a balanced diet and their contributions to food security and health. World egg day activities...

Pondicherry, or Puducherry as it is officially known, is a unique destination that offers a fascinating blend of French colonial history and Indian culture. This small Union Territory on the southeastern coast of India is renowned for its charming streets, picturesque beaches, and diverse and flavorful cuisine. One of the most delightful aspects of Pondicherry’s...

Breakfast is often hailed as the most important meal of the day, and for good reason. A nutritious and tasty breakfast sets the tone for the day, fueling your body and mind for whatever lies ahead. In a city like Delhi, where life moves quickly, breakfast is more than just a meal—it’s a ritual, a...

Bengali cuisine is a culinary journey that reflects the rich cultural heritage and traditions of West Bengal. Known for its distinctive flavors, the food of Bengal combines a unique blend of spices, textures, and ingredients that create both comforting and indulgent dishes. Bengali breakfasts are no exception, offering a variety of dishes that are not...

Bangalore, often called the Silicon Valley of India, is a hub for technology and innovation and a paradise for food lovers. The city’s breakfast culture is as diverse and vibrant as its population, offering many options that cater to every palate. Whether you’re in the mood for something light and traditional, or craving a hearty...

Assam, a northeastern state of India, is renowned for its lush landscapes, rich culture, and diverse culinary heritage. Assam’s food is a delightful blend of simplicity and flavour, with minimal use of spices and a focus on fresh, local ingredients. What makes Assamese cuisine unique is its emphasis on preserving the ingredients’ natural flavours. The...

International Coffee Day, celebrated every year on October 1st, is a global tribute to one of the world’s most beloved beverages: coffee. This annual celebration brings together coffee lovers, baristas, farmers, and café owners to honor the journey of coffee, from bean to cup, and recognize its significant impact on culture, trade, and social interactions...

Navratri, one of the most revered and celebrated Hindu festivals, spans nine days and is dedicated to worshipping the nine forms of Goddess Durga. During this period, devotees engage in fasting, prayer, and devotion, all while embracing a joyful and festive spirit. But no celebration is complete without indulging in delicious sweets that symbolize the...

Navratri is one of India’s most vibrant and celebrated festivals, observed with great fervor and devotion by Hindus across the country. Derived from the Sanskrit words “nava” (meaning nine) and “ratri” (meaning nights), Navratri marks the victory of good over evil and the triumph of Goddess Durga over the demon Mahishasura. The festival spans nine...

Navratri, a vibrant festival celebrated across India, is not only a time for devotion and spiritual growth but also a period that brings together families and communities through rituals, prayers, and of course, food. The festival, which lasts for nine days, is dedicated to worshiping the nine forms of Goddess Durga, symbolizing the triumph of...