Crabs dishes have gained popularity recently due to their unique flavour and versatility in various cuisines. The succulent meat of crabs is prized for its sweet and delicate taste, making it a favourite among seafood lovers worldwide. One of the reasons for the popularity of crabs dishes is their versatility in cooking. Crabs can be...

What goes behind bringing thriving businesses to life? Explore this up close from the lens of Swiggy’s AVP of Engineering, Arnav Agarwal, who highlights his key achievements and learnings upon completing five years with the company. 

Donuts have been a much-loved treat for generations. Different types of donuts are commonly found in bakeries, coffee shops, and homes, enjoyed for breakfast, dessert, or a quick snack. The classic donut is a ring-shaped pastry fried until golden brown and covered with sugar, glaze, or icing. However, over the years, several donut varieties have...

Toast is suitable for any time of day. Whether it’s a quick breakfast option, a satisfying snack, or a side dish for a meal, toast types can be customised to suit any taste preference.  One of the main reasons for the versatility of toast is its ability to be paired with a wide range of...

Brownies, a beloved dessert staple, are known for their rich, chocolaty goodness and wonderfully chewy texture. Though they might seem simple, the world of brownies is incredibly diverse, offering a variety of flavors and textures to cater to every taste. Whether you’re a fan of the classic fudgy brownie or enjoy experimenting with new and...

Halwa is a sweet confection that holds immense cultural significance in India. It comes in various types and flavors, with each region adding its own unique twist with different ingredients. From the luscious and velvety Gajar ka Halwa (carrot-based) to the delightfully nutty Badam Halwa (almond-based), the types of halwa in India are as diverse...

Cookies are irresistible treats and much more than simple sweets. They are a delightful mix of diverse ingredients, baking methods, and cultural influences developed over centuries. From the crisp and buttery shortbread to the chewy, chocolate-filled classics, the types of cookies from around the world showcase our rich culinary heritage. Each region has its special...

Chutneys have been an integral part of Indian cuisine for centuries, adding a burst of flavour and complexity to dishes. These condiments blend various ingredients, such as fruits, vegetables, herbs, and spices, creating sweet, sour, spicy, and tangy flavours. The journey of chutneys dates back to ancient times when they were used to preserve fruits...

Pastries have a rich and diverse history that dates back centuries. Pastries have their roots in the ancient Egyptian, Greek, and Roman civilizations. These early civilizations were known for their advanced culinary skills and the creation of various types of pastry. In medieval Europe, pastries became a popular delicacy among the nobility and upper classes....

Smoothies are a popular and versatile beverage that offer a wide range of health benefits. Smoothies are a mix of fruits, veggies, yogurt, and healthy stuff, providing tasty goodness and essential nutrients. One of the key benefits of smoothies is their versatility. With endless combinations of ingredients, you can customize the smoothie variety to suit...