When thinking about South Indian as a cuisine, what comes to mind are dishes bursting with flavor, aromatic spices, and lots of rice or dal-based meals. But, for those keeping track of their protein intake (especially vegetarians)—South Indian food can sometimes seem lacking in protein-rich options. The good news? There are several delicious, protein-packed South...
Gokul Oottupura: A Three-Generation Legacy of Vegetarian Comfort Food in Kochi Here’s how one family turned a simple dream into six decades of culinary legacy. A story of growth, tradition and innovation.
50 Stores, 5 Cities, 400 People: Lokesh Patel's Instamart Journey In the fast-paced world of quick commerce, stories of personal transformation often get overshadowed by the rush of daily demands. When Instamart launched its first POD in Gurugram in 2019, Lokesh Patel was among the initial team members picking products from shelves. Five years later,...
In May 2025, Swiggy launched the Students Rewards Program in over 2000 campuses with one clear goal- to make student life more rewarding and fun by making sure they get their favourite food at most lucrative prices. The Program has become a favourite amongst 3 lakh college students across 3500 campuses, in just 3 months...
Long train journeys in India are an adventure, a kaleidoscope of changing landscapes and shared memories. Yet, for families, especially those with little ones, the question of “train me khana kaise order kare?” has always loomed large. Traditionally, the choices were often limited to the pantry, which could be monotonous, or rushing to grab railway...
