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new year
Here’s all you need to know about what happened behind the scenes at the Swiggy War Room on 31 December, 2022, as the company readied itself to battle out its busiest day. 
Happy New Year, foodie (we can still wish you that, right? It’s still January) We hope you’ve started the year in style. After the horror that was 2020, what will 2021 bring for you? Or more specifically, what will it bring to your plate? We take a look at the crystal ball. Ready? Strap in...

My New Stories

Sagar Jounkani, Senior Manager - Data Science, shares how curiosity, ownership and a dislike for staying comfortable have shaped his near-five-year journey at Swiggy.
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