Senior Manager of Human Resources Business Partner (HRBP) and a tenured employee at Swiggy, Vaishali Dhangar, shares her initial impressions, the challenges, and the joys of working with the company for eight years.
For a first time food entrepreneur, starting his own restaurant was daunting for Ayush Gupta but it definitely paid off. Here’s his story and how Swiggy helped him and his business