The Explore feature helps users skip their usual and try new dishes and restaurants

Setting up a cheese facility in the heart of Bangalore is no easy-cheesy feat, but here’s how Shruti Golchha and chef Manu Chandra are successfully running their business with Minis on Swiggy.

As Sushmita Sambhi, Swiggy's Senior Area Sales Manager, celebrates her five-year anniversary with the company, she reflects on her memorable journey from being a fresher to taking up the role of a team leader. 

Unveiling the Swiggy Restaurant Award Winners in the Best Biryani Category!

Here’s a story of a first generation entrepreneur who broke bread in a completely new industry and took fresh bread across Indian homes.

Here’s how one woman and her partner are making the city of Chennai sweeter every single day.

General Manager - Leadership Hiring, Anishka John recalls priceless wins and learnings in her eight-year-long journey with Swiggy. 

How does a decades old brand continue to grow even today? Cafe Niloufer’s director marketing, Sreeja talks about the growth with Swiggy

Swiggy’s senior area sales manager, Joy Jha shares his transformational journey at Swiggy as he completes five years with the company.

Starting March 12, Swiggy will deliver to passengers travelling via Bangalore, Bhubaneshwar, Visakhapatnam and Vijayawada