For a first time food entrepreneur, starting his own restaurant was daunting for Ayush Gupta but it definitely paid off. Here’s his story and how Swiggy helped him and his business
This is the story of how one businessman ventured into the world of F&B with no prior experience and helped evolve the food scene in Patna along with Swiggy.
Here’s how one man made his entry into the F&B industry by learning how to make Pizza online and how Swiggy helped take his business to the next level.
When life threw Renu Mulik challenges, she looked it in the eye and worked through it with courage and Swiggy on her side. Here's her story and how Swiggy helped her take her restaurant to another level
Priyanka Praveen leads content for Swiggy's Employer and Talent Branding team. She comes with 11 years of writing experience having worked for Indian and International news organisations. She loves story-telling, is an avid embroidery artist and a wannabe baker.
